2 servings
1. Get a big bowl night before you wanna enjoy
2. pour in one cup of steel cut or rolled oats
3. Add sweetener, milk (soy milk supremacy!!!), 2 tbs ground flax, pinch of salt and whatever flavor elements you want until only slightly gloopy (I like a chunky oatmeal)
SWEETENERS: black strap molasses for iron and that deep richness or maple syrup for classic breakfast goodness. ripe banana works too!!
FLAVORS: 🫐mashed banana, frozen blubs, cinnamon mixed in for a classic. top with peanut butter & maple syrup and whatever fresh fruit you’ve got. 🍋 been loving a lemon vibe— lemon zest, lemon juice, maple syrup and top with more maple, walnuts & hemp seeds. 🥕Also been fucking with a carrot cake vibe— grated carrot cake, nutmeg, cinnamon, ginger.
4. Pop in your fridge and microwave in the morning. Stir after a minute and keep going till it looks hot and like a THICK muffin/oatmeal
5. Top as recommended or desired 🫶
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